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Typically, higher order domains emerge from factor analytic studies of a large number of lower order traits. Although these factors are essentially statistical entities, trait theories assume that they reflect basic psychological and, in some cases, biological entities. They also appear to assume that these entities are the primary dimensions of personality: Research effort has largely focused on the higher order domains with comparative neglect of lower order traits. This leaves the status of the lower order traits unclear. Are they merely facets or subcomponents of higher order traits or distinct entities with their own etiology

Even though the goals discussed so far have been of a financial nature, social goals cannot be ignored. Social responsibility embraces such things as protecting the consumer who buys the hotel s or restaurant s goods or services, maintaining equitable hiring practices, and paying fair wages, supporting further education and training of employees, and being concerned about environmental factors. A resort hotel that owns beachfront property would act in a socially mature way by giving access to the beach to persons other than registered hotel guests. A take-out fast-food restaurant that uses disposable paper or plastic supplies would be socially responsible if it were to hire someone to ensure that the neighboring streets were kept free of litter discarded by customers. Obviously, since they have a cost, many social goals conflict with financial goals. On the other hand, some social goals, even with a cost attached, may improve financial results. For example, in the restaurant situation just cited, the restaurant might find that its business improves considerably as a result of its litter-cleaning decision. More customers might patronize the restaurant because they appreciate its socially responsible action or because they want to visit a restaurant that is in a clean neighborhood. To the extent that the increased net income exceeds the cost of clearing litter, a benefit will accrue.

(Chapelle 2000). The recent emergence of molecular probing tools is revolutionizing the ecological investigation of all types of microbial systems, including groundwater ecosystems. It is now clear that microbes are present at great depths in all types of aquifers. Great numbers of bacteria are typically present, usually numbering between 105 and 107 per gram of dry sediment. In silt and clay strata, most bacteria are Grampositive species (i.e. they respond to dyeing with the so-called Gram dye), whereas in sands and gravels, Gram-negative bacteria predominate. In karst aquifers, bacteria normally associated with surface waters are commonly found at depth, undoubtedly re ecting wash-in by recharging waters. Moderate densities of protozoans are typical of many aquifers, principally represented by amoebae and cyst-forming agellates. Fungi and algae are occasionally encountered, especially in karstic aquifers; as for surface water bacterial forms, the presence of fungi and algae indicates recent recharge/downwelling of surface waters. 6.4.3 Macrofaunal ecology of alluvial aquifers As in all other subdisciplines of ecology, the burgeoning literature concerning invertebrate groundwater ecology is replete with specialist terminology. Animals which live in the subsurface (and therefore for the most part within groundwater systems) are referred to as hypogean fauna. The three most important types of hypogean organisms are (see Gibert et al. 1994):

Illustrated TCP/IP by Matthew G. Naugle Wiley Computer Publishing, John Wiley & Sons, Inc. ISBN: 0471196568 Pub Date: 11/01/98

Fragment F2: Create table NON_LA_EMPS as Select * from EMP Where Loc <> "LA";

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